Soursop Leaves (Graviola)
- Regular price
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$18.00 - Regular price
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- Sale price
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$18.00
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WHAT IS NON-IRRIDATED?
It means we do not subject our herbs to ionized radiation to extend shelf life.
Shipping information
Orders are shipped with USPS or UPS.
We are a small team working fervently on your behalf, please allow 3-5 business days to process your order. Expect processing delays during sales, holidays and big promotions.
Disclaimer
The medicinal benefit descriptions and information provided about our herbs have NOT been evaluated or approved by the FDA. Products, including herbs, sold on www.theelectriceats.com are NOT intended to cure, treat, diagnose, or act as a preventative measure for any disease or act as a substitute for medicine prescribed by any authorized medical professional. It is recommended that individuals consult about usage of herbal remedies with an authorized medical professional before purchasing or consuming any herbs sold on our website, www.theelectriceats.com.
Herb Details
The soursop fruit, as well as the leaf have many benefits that can help address various ailments within the body.
Traditionally, soursop leaf has been used to support health issues such as diabetes, high blood pressure, parasitic infections, herpes, colon inflammation skin irritation, and most commonly – cancer.
Benefits
May have anti-cancer & anti-inflammatory effects
May support with colon cleansing
May aid with parasite elimination
May regulate blood pressure
May improve digestive issues
May stabilize blood sugar
How to prepare teas
For every 2 cups of water use 1 tablespoon of Soursop Leaf.
Bring water to a boil, then turn stove off & add herb. Cover with a lid & steep for 45 minutes. Strain & serve. Kawsaypac ⚡️
Where is this herb sourced?
With help from the Kichwa indigenous communities we work with our Soursop Leaf is sourced specifically from the Andean
region of Ecuador.
Please note because our herbs are wild-crafted they may contain nature's residue which is perfectly safe and harmless.
How is it used?
In Ecuador, natives of the Andean region commonly consume this alkaline herb as a tea.
FAQs
How do I store my herbs?
Oxygen will degrade herbs over time, so storing your herbs in a glass jar or food-safe bag kept in a cool dark area is best.
Can I reuse herbs?
Of course! Just allow them to airdry before storing it.
Leaves & Flowers: Can be used 2-3
Stems, Barks, and Roots: Can be resued up to 3-4 times
Can I take herbs while I'm on presciption medication?
We stronly encourage you to consult with an accredited medical professional before consuming, purchasing, or starting any herbal protocol.
Can I take herbs while pregnant?
Again, we stronly encourage you to consult with an accredited medical professional before consuming, purchasing, or starting any herbal protocal.
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